Updated technical about aquaculture

H2S (hydrogen sulfide) of water
H2S (hydrogen sulfide) is a toxic gas, is formed in anaerobic conditions. […]
Updated technical about aquaculture
H2S (hydrogen sulfide) is a toxic gas, is formed in anaerobic conditions. […]
The use of Chloramphenicol in shrimp product has been banned in the European Union (EU), the United States and even in Viet Nam. […]
Shrimp aquaculture production in much of the world is depressed by disease, particularly caused by luminous Vibrio and/or viruses. Antibiotics, which have been used in large quantities, are in many cases ineffective, or result in increases in virulence of pathogens and, furthermore, are cause for concern in promoting transfer of antibiotic resistance to human pathogens. Probiotic technology provides a solution to these problems. […]
The black tiger shrimp (Penaeus monodon) is a marine crustacean of economic importance in the world market. […]
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